I make chicken tacos every Tuesday for my family, and I use about 2 heaping spoons of chicken taco seasoning every time. Before, I used to buy the spice mix from the store, but now I make it myself! It is so easy and convenient for me.
Chicken Taco Seasoning
I always find it more budget-friendly, convenient and even fresher to make my own spice blend.
Another reason for making my own seasoning is that my husband prefers low-sodium seasoning, which isn't available in store-bought seasoning. So, I made him a batch without salt and labeled it a low-sodium spice mix.
In this recipe, I enjoyed testing different combinations of spices to achieve the perfect flavor for chicken tacos.
So, let's make delicious chicken tacos using a fresh homemade spice mix.
What's In This Recipe
Here are all the ingredients I used to make this recipe (check the photo above); you will find the complete information on ingredients and quantities in the recipe card at the end of the post.
- Ground Cumin
- Chili Powder
- Ground Coriander
- Salt
- Black Pepper
- Smoked Paprika
- Red Pepper Flakes
This spice mix has some heat; if you are not a fan, I recommend using only half the chili powder or simply skipping the red pepper flakes.
If you want to make an even fresher spice blend, I recommend buying whole spices and grinding them yourself.
How To Make This Taco Seasoning
It is so simple! Add all the spices to a small glass jar, shake well until they are combined, and keep the jar in a dry, dark place, like your kitchen cabinet.
How To Use This Taco Seasoning
I use these seasonings not only in chicken tacos but also in grilled chicken, chicken marinade, and beef recipes as well.
The recipe is perfect for 2 pounds of chicken or meat; it yields 4 tablespoons. So, if I make only 1 pound of ground chicken, I only add half of the recipe (2 tablespoons) and store the other half for next time. It will stay good for at least 6 months.
More Chicken Recipes
Here are some of my chicken recipes that I hope you like:
- Chicken And Bell Pepper Stir Fry
- Crispy Fried Chicken Strips
- Chinese Peanut Butter Chicken Recipe
- Panko Breaded Chicken Breast (Baked)
- Chicken Katsu Curry
- Incredibly Easy Lime Coconut Chicken
I hope you like this recipe! Follow Recipe Tale on Pinterest and subscribe to our newsletter to keep up-to-date with all new recipes.
Recipe
Chicken Taco Seasoning
Equipment
- Glass jar
Ingredients
- 2 teaspoon Ground Cumin
- 3 teaspoon Chili Powder
- 2 teaspoon Ground Coriander
- ¾ teaspoon Salt
- 1 teaspoon Black Pepper
- 2 teaspoon Smoked Paprika
- 1 teaspoon Red Pepper Flakes
Instructions
- Add all the spices to a small glass jar, shake well until they are combined, and keep the jar in a dry, dark place, like your kitchen cabinet.
Comments
No Comments